Finally a creamy and satisfying pasta bake that is GLUTEN FREE made with organic brown rice pasta and organic tofu baked with a vegan creamy mushroom sauce, high in protein and fibre.
Ingredients and Allergens:
Mushroom Sauce (29%) (Organic Gluten Free Oat Milk, Chestnut Mushrooms, Fennel, Porcini Mushrooms, Vegetable Stock (Soya, Celery)), Organic White Wine (Sulphur dioxide), Oat Cream, Dijon Mustard (Sulphur dioxide), GF Tamari, Nutritional Yeast, Thyme, Avocado Oil and Extra Light Olive Oil (Avocado Oil, Extra Light Olive Oil), Smoked Hot Paprika, Black Pepper), Penne Pasta (28%) (Zen B Penne, Water), Vegan Bechamel (24%) (Organic Gluten Free Oat Milk, Unsalted Plant Butter, Organic GF Plain White Flour [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Oat Cream, Fennel, Shiitake Mushrooms, Cloves, Bay Leaves, Nutmeg), Tofu (19%) (Organic Tofu (Soya)
Nutritional Information
Servings per portion: 1, Serving size: (425g), Amount per serving: Calories 621, Total Fat 26.8g (38%), Saturated Fat 10.2g (51%), Salt 1.1g (18%), Total Carbohydrate 58.6g (23%), Fibre 12.8g (43%), Total Sugars 3.8g (4%), Protein 33.1g (66%).
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Finally a creamy and satisfying pasta bake that is GLUTEN FREE made with organic brown rice pasta and organic tofu baked with a vegan creamy mushroom sauce, high in protein and fibre.
Ingredients and Allergens:
Mushroom Sauce (29%) (Organic Gluten Free Oat Milk, Chestnut Mushrooms, Fennel, Porcini Mushrooms, Vegetable Stock (Soya, Celery)), Organic White Wine (Sulphur dioxide), Oat Cream, Dijon Mustard (Sulphur dioxide), GF Tamari, Nutritional Yeast, Thyme, Avocado Oil and Extra Light Olive Oil (Avocado Oil, Extra Light Olive Oil), Smoked Hot Paprika, Black Pepper), Penne Pasta (28%) (Zen B Penne, Water), Vegan Bechamel (24%) (Organic Gluten Free Oat Milk, Unsalted Plant Butter, Organic GF Plain White Flour [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Oat Cream, Fennel, Shiitake Mushrooms, Cloves, Bay Leaves, Nutmeg), Tofu (19%) (Organic Tofu (Soya)
Nutritional Information
Servings per portion: 1, Serving size: (425g), Amount per serving: Calories 621, Total Fat 26.8g (38%), Saturated Fat 10.2g (51%), Salt 1.1g (18%), Total Carbohydrate 58.6g (23%), Fibre 12.8g (43%), Total Sugars 3.8g (4%), Protein 33.1g (66%).
The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice