Redefining Frozen Food: filling and nourishing dishes
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Contract Catering

Our bespoke in-house contract catering service goes beyond the expected, delivering a seamless hospitality experience that enhances productivity, wellness, and team satisfaction.

Five-Star Dining, Every Day: From freshly prepared hot and cold meals served daily to a dedicated on-site chef and hospitality team, we ensure every detail is taken care of—so your team is always fuelled for success.

Solutions-Driven & Tailored: Whether you have an on-site kitchen or need a fully managed catering solution, we design an offering that fits your space, workforce, and business goals.

Solutions for every setup

Solution 1: No on site kitchen

Hot and cold meals prepared in our central kitchen and dropped to you by a dedicated driver. On site hospitality teams will manage every detail and beautifully serve. 

Solution 2: On site kitchen

Hot and cold meals prepared in your kitchen by your own Pow food, highly trained, dedicated chef team. Working together  with the on site hospitality teams to manage and beautifully serve.

Wellness at the Forefront: Our nutritionally designed menus focus on high-quality, organic ingredients that support energy, focus, and long-term health.

Get in touch to create a tailored catering solution that transforms your workplace dining experience.

Bespoke catering solutions

That meet all your requirements

Flexible services

Boutique contract catering. Drop and go eco individual and platter boxes. Diverse menus and all dietaries catered for

Nutritionist designed

All of our delicious food offerings are designed with our nutritionist, Sam Bourne to support your working day, productivity and long term gut health, energy and immunity.

Hassle free ordering

Find out about our easy ordering system, here to alleviate tasks and leave you excited about ordering your next office lunch. We are flexible around fluctuating numbers, timings and days you would like to cater for.

Enquire about ongoing catering

07876136305

hello@powfood.co.uk

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CASE STUDY

Catering A Five-Day Conference For Microsoft 

"Healthy eating can improve the productivity of your employees by up to 25%”

Forbes, 2019

FAQs