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Supporting City Harvest charity through our Meal for A Meal program
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Sometimes you can’t go wrong with a traditional dish but elevated to promote the power of wellness. That’s why we offer a classic roasted chicken dish for you to enjoy. This free-range breast of chicken is seasoned delicately with lemon and thyme and served with a variety of sides. This includes red-skinned potato and cauliflower mash, carrots, and peas, with a white wine and chicken jus.
It’s a great source of protein, while also being low in fat and salt, with 6.8g, 3g and 0.24g per 100g respectively. It’s also a great source of vitamin A, which aids with healthy skin, vision and immune function.
The single 400g portion is available for £7.95 or a double 800g portion for £12.95. With this you can expect 87 kcal, 0.4g saturated fat, 7.5g carbohydrates and 1.9g naturally occurring sugar per 100g.

Ingredients and Allergens

Cauliflower and Potato Mash (41%) (Maris Piper Potatoes, Cauliflower, Avocado Oil and Extra Light Olive Oil (Avocado Oil (50%), Extra Light Olive Oil (50%)), Sea Salt), Roast Chicken for Ready Meal (21%) (Free-Range Chicken Breast, Lemons, Dijon Mustard (Sulphur dioxide), Garlic, Tarragon, Thyme, Black Pepper, Sea Salt), Garden Peas (17%), White Wine Jus (12%) (Chicken Stock, Organic Viognier White Wine (Sulphur dioxide), Carrots, Celery, Onions, GF Plain White Flour, Sherry Vinegar (Sulphur dioxide), Tarragon, Garlic, Thyme), Carrots (10%)
Made in a facility that handles milk and gluten.

Nutritional Information

Per 100g (%RI) (single portion 420g, double portion 810g)
KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.

Free-Range Roast Chicken with a White Wine Jus

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Sometimes you can’t go wrong with a traditional dish but elevated to promote the power of wellness. That’s why we offer a classic roasted chicken dish for you to enjoy. This free-range breast of chicken is seasoned delicately with lemon and thyme and served with a variety of sides. This includes red-skinned potato and cauliflower mash, carrots, and peas, with a white wine and chicken jus.
It’s a great source of protein, while also being low in fat and salt, with 6.8g, 3g and 0.24g per 100g respectively. It’s also a great source of vitamin A, which aids with healthy skin, vision and immune function.
The single 400g portion is available for £7.95 or a double 800g portion for £12.95. With this you can expect 87 kcal, 0.4g saturated fat, 7.5g carbohydrates and 1.9g naturally occurring sugar per 100g.

Ingredients and Allergens

Cauliflower and Potato Mash (41%) (Maris Piper Potatoes, Cauliflower, Avocado Oil and Extra Light Olive Oil (Avocado Oil (50%), Extra Light Olive Oil (50%)), Sea Salt), Roast Chicken for Ready Meal (21%) (Free-Range Chicken Breast, Lemons, Dijon Mustard (Sulphur dioxide), Garlic, Tarragon, Thyme, Black Pepper, Sea Salt), Garden Peas (17%), White Wine Jus (12%) (Chicken Stock, Organic Viognier White Wine (Sulphur dioxide), Carrots, Celery, Onions, GF Plain White Flour, Sherry Vinegar (Sulphur dioxide), Tarragon, Garlic, Thyme), Carrots (10%)
Made in a facility that handles milk and gluten.

Nutritional Information

Per 100g (%RI) (single portion 420g, double portion 810g)
KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.