one of our nation's favourites, only healthier! Our gluten and dairy free roast chicken is balanced and full of flavour, succulent free range chicken breast, marinated in lemon and tarragon is paired with a cauliflower and Maris Piper mash, carrots, English peas and a rich organic white wine jus. This is a healthy mid week meal, perfect as a comforting dinner that is low in flat and high in protein.
Made in a facility that handles milk and gluten.
KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.
Ingredients and Allergens
Cauliflower and Potato Mash (41%) (Maris Piper Potatoes, Cauliflower, Avocado Oil and Extra Light Olive Oil (Avocado Oil (50%), Extra Light Olive Oil (50%)), Sea Salt), Roast Chicken for Ready Meal (21%) (Free-Range Chicken Breast, Lemons, Dijon Mustard (Sulphur dioxide), Garlic, Tarragon, Thyme, Black Pepper, Sea Salt), Garden Peas (17%), White Wine Jus (12%) (Chicken Stock, Organic Viognier White Wine (Sulphur dioxide), Carrots, Celery, Onions, GF Plain White Flour, Sherry Vinegar (Sulphur dioxide), Tarragon, Garlic, Thyme), Carrots (10%)Made in a facility that handles milk and gluten.
Nutritional Information
Per 100g (%RI) (portion for one 420g, portion for two 810g)KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.
one of our nation's favourites, only healthier! Our gluten and dairy free roast chicken is balanced and full of flavour, succulent free range chicken breast, marinated in lemon and tarragon is paired with a cauliflower and Maris Piper mash, carrots, English peas and a rich organic white wine jus. This is a healthy mid week meal, perfect as a comforting dinner that is low in flat and high in protein.
Made in a facility that handles milk and gluten.
KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.
Ingredients and Allergens
Cauliflower and Potato Mash (41%) (Maris Piper Potatoes, Cauliflower, Avocado Oil and Extra Light Olive Oil (Avocado Oil (50%), Extra Light Olive Oil (50%)), Sea Salt), Roast Chicken for Ready Meal (21%) (Free-Range Chicken Breast, Lemons, Dijon Mustard (Sulphur dioxide), Garlic, Tarragon, Thyme, Black Pepper, Sea Salt), Garden Peas (17%), White Wine Jus (12%) (Chicken Stock, Organic Viognier White Wine (Sulphur dioxide), Carrots, Celery, Onions, GF Plain White Flour, Sherry Vinegar (Sulphur dioxide), Tarragon, Garlic, Thyme), Carrots (10%)Made in a facility that handles milk and gluten.
Nutritional Information
Per 100g (%RI) (portion for one 420g, portion for two 810g)KJ: 477 | Kcal: 114 | Fat: 1.6g | Sat Fat: 0.4g | Carbohydrate: 11.7g | Sugars: 2.3g | Fibre: 1.4g | Protein: 12.2g | Salt: 0.38g
A good source of protein - low fat - low salt - A source of vitamin A to support vision and immune function.