Redefining Frozen Food: filling and nourishing dishes
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A Greek inspired dish made with grass fed lamb kofta with parsley, mint and raz el hanout, served with a vibrant rainbow ratatouille, and organic puy lentil provencal.
  • High in protein
  • High in fibre
  • Made with organic ingredients

Ingredients and allergens

Rainbow Ratatouille (48%) (Chopped Tomatoes, Courgettes, Aubergines, Tomatoes, Organic Onion, Yellow Peppers, Red Peppers, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil), Basil, Oregano, Thyme, Sea Salt, Garlic), Lamb Kofta (24%) (Grass-Fed Minced Lamb, Organic Onion, Lemon Peel, Parsley, Mint, Coriander, Raz el Hanout, Chilli Powder, Sea Salt, Sea Salt, Black Pepper), Lentils Provencal (19%) (Organic Vegan Vegetable Stock (Water, Vegetable Stock (Soya, Celery)), Organic Puy Lentils (Organic Puy Lentils (50%), Water (50%)), Organic Viognier White Wine (Sulphur dioxide), Organic Celery, Organic Carrots, Organic Onion, Garlic, Thyme, Thyme, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil)), Tomato Sauce for Kofta (10%) (Chopped Tomatoes, Water, Organic Onion, Organic Nero d'Avola Red Wine (Sulphur dioxide), Garlic, Basil, Thyme, Raz el Hanout, Sea Salt, Bay Leaves, Black Pepper, Black Pepper, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil), Maple Syrup)
Made in a facility that handles milk and gluten.

 

Nutritional information

Per 100g (%RDI for whole meal - (portion for one 420g, portion for two 840g)

kj: 498 (25) | Kcal: 119 (25) | Fat: 4.2g (25) | Sat Fat: 1.2g (25) | Carbohydrate: 6g (10) | Sugar: 3.6g (17) | Fibre: 1.4g (20) | Protein: 7.1g (60) | Salt: 0.38g (27)

Grass-Fed Lamb Kofta

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Frozen for freshness. Defrost then heat in 30 mins
Insulated packaging - DOORSTEP FRIENDLY

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A Greek inspired dish made with grass fed lamb kofta with parsley, mint and raz el hanout, served with a vibrant rainbow ratatouille, and organic puy lentil provencal.
  • High in protein
  • High in fibre
  • Made with organic ingredients

Ingredients and allergens

Rainbow Ratatouille (48%) (Chopped Tomatoes, Courgettes, Aubergines, Tomatoes, Organic Onion, Yellow Peppers, Red Peppers, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil), Basil, Oregano, Thyme, Sea Salt, Garlic), Lamb Kofta (24%) (Grass-Fed Minced Lamb, Organic Onion, Lemon Peel, Parsley, Mint, Coriander, Raz el Hanout, Chilli Powder, Sea Salt, Sea Salt, Black Pepper), Lentils Provencal (19%) (Organic Vegan Vegetable Stock (Water, Vegetable Stock (Soya, Celery)), Organic Puy Lentils (Organic Puy Lentils (50%), Water (50%)), Organic Viognier White Wine (Sulphur dioxide), Organic Celery, Organic Carrots, Organic Onion, Garlic, Thyme, Thyme, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil)), Tomato Sauce for Kofta (10%) (Chopped Tomatoes, Water, Organic Onion, Organic Nero d'Avola Red Wine (Sulphur dioxide), Garlic, Basil, Thyme, Raz el Hanout, Sea Salt, Bay Leaves, Black Pepper, Black Pepper, Organic Avocado Oil and Extra Light Olive Oil (Organic Avocado Oil, Extra Light Olive Oil), Maple Syrup)
Made in a facility that handles milk and gluten.

 

Nutritional information

Per 100g (%RDI for whole meal - (portion for one 420g, portion for two 840g)

kj: 498 (25) | Kcal: 119 (25) | Fat: 4.2g (25) | Sat Fat: 1.2g (25) | Carbohydrate: 6g (10) | Sugar: 3.6g (17) | Fibre: 1.4g (20) | Protein: 7.1g (60) | Salt: 0.38g (27)